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Afternoon Tea Delicious cakes, pastries, biscuits and savouries for every day and special occasions【電子書籍】[ Sue Simkins ]

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価格￥1,067

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＜p＞This book contains a fascinating collection of delicious recipes for every kind of tea you could imagine, whether it is simple tea and biscuits, traditional afternoon tea, or a more substantial high tea for the children. You’ll also find lots of ideas for special occasion teas such as children’s parties and christenings. It includes＜/p＞＜p＞Sandwiches and savouries＜br /＞ Cakes, buns and scones＜br /＞ Pastries and biscuits＜/p＞＜p＞There is also an overview of all the different kinds of tea available to drink plus lemonade recipes for summer tea in the garden.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。

Sweet Temptations Cakes, Pastries and Other Bakes, Editha's Way【電子書籍】[ Editha C. Singian ]

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価格￥503

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＜p＞Foolproof recipes by columnist and culinary educator Editha Singian, including basics and delicious variations of foam cakes, meringue, cobblers, and pies.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。

洋書 Paperback, Afternoon Tea: 70 Recipes For Cakes, Biscuits And Pastries, Illustrated With 270 Photographs

ショップ Glomarket

価格￥3,831

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*** We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 *** 特に注意してください。 *** ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 *** ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個...

U.S. Army Correspondence Course Instruction: Pastry Baking - Health, Safety, and Personal Hygiene Standards, Preliminary Food Preparation, Prepare, Bake, or Fry Pastries, Fillings, Icings, and Glazing, Pies, Cakes, Rolls, Cookies, Bread【電子書籍】

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価格￥872

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＜p＞Professionally converted for accurate flowing-text e-book format reproduction, this is a reproduction of a U.S. Army Correspondence Course Instruction: U.S. Army Correspondence Course Instruction - Pastry Baking. This subcourse is an introduction to pastry baking in garrison dining facilities and central pastry kitchens, and may be adapted for field use. It deals with the preparation, baking, and finishing of pies, cakes, rolls, cookies, and quick breads, and includes the detection and correction of possible faults. This subcourse also deals with the sanitation and safety required in bakery production.＜/p＞＜p＞Lesson 1 - Health and Personal Hygiene Standards * Lesson 2 - Safety Standards * Lesson 3 - Preliminary Food Preparation * Lesson 4 - Prepare, Bake, or Fry Pastries * Lesson 5 - Fillings, Icings, and Glazing * Appendix - Glossary of Baking Terms and Phrases＜/p＞＜p＞As a trainee cook, you must be able to identify the items of equipment, utensils, handtools, and ingre...

【輸入盤LPレコード】Fatty Cakes & Puff Pastries / Fatty Cakes And The Puff Pastries【LP2021/10/1発売】

ショップあめりかん・ぱい

価格￥4,790

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こちらの商品は輸入盤のため、稀にジャケットに多少のスレや角にシワがある場合がございます。こちらの商品はネコポスでお届けできません。2021/10/1発売輸入盤レーベル：EMOTIONAL RESPONSE収録曲：Rising from the doughnut hole of Fresno, CA, Fatty Cakes and the Puff Pastries deliver their first LP full of harmonies and high kicks. Produced by Alice Bag, FC & PP have created queercore riot pop that serves hping spoonfuls of the personal and the political.

洋書 Paperback, Fruit-Sweet and Sugar-Free: Prize-Winning Pies, Cakes, Pastries, Muffins, and Breads from the Ranch Kitchen Bakery

ショップ Glomarket

価格￥3,716

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*** We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 *** 特に注意してください。 *** ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 *** ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個...

The French Baker Authentic French cakes, pastries, tarts and breads to make at home【電子書籍】[ Jean Michel Raynaud ]

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価格￥2,966

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＜p＞From a master patissier comes an inspirational -- and equally practical and achievable -- guide to delicious French-style baking in the home kitchen. The French Baker features 95 recipes accompanied by beautifully shot and styled images; the more complex and technical baked items are supported by step-by-step photography and further hints and tips.＜/p＞＜p＞Throughout the book, recipes are interspersed with narrative sections that feature French-born Jean Michel's stories of his training and work in patisseries in France and give insights into the place of bakers and baking in French society. Introductions and breakouts also provide information about the recipes' history, traditions and cultural significance. The recipes are a mix of sweet and savoury, and following on from a basics/techniques/equipment section they are grouped into chapters focusing on biscuits; cakes and muffins; tarts and pies; choux pastry; brioches; flaky pastry; breads; spreads and jams; and creams and ...

Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries H PIE IN THE SKY SUCCESSFUL BAKI [ Susan G. Purdy ]

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価格￥5,544

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PIE IN THE SKY SUCCESSFUL BAKI Susan G. Purdy WILLIAM MORROW2005 Hardcover English ISBN：9780060522582 洋書 Family life & Comics（生活＆コミック） Cooking

洋書 Paperback, The Perfect Afternoon Tea Recipe Book: More Than 160 Classic Recipes For Sandwiches, Pretty Cakes And Bakes, Biscuits, Bars, Pastries, Cupcakes, Celebration Cakes And Glorious Gateaux

ショップ Glomarket

価格￥3,585

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*** We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 *** 特に注意してください。 *** ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 *** ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個...

Moroccan Sweet Pastries and Breakfast Cakes【電子書籍】[ EP Lenderking ]

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価格￥131

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＜p＞Here are a handful of recipes that teach you the basics of the most important pastries and breakfast cakes in Moroccan cooking--Cornes de Gazelle, M'Hancha, Rghaif…learn how to make them from scratch in steps that have been taught to thousands of participants in our cooking classes over the years. These recipes have previously appeared in hard copy form in the book Tanjia Marrakchia: Culinary Adventures at Dar Les Cigognes, which is available in either hard cover or paperback.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。

Paris Pastry Club A Collection of Cakes, Tarts, Pastries and Other Indulgent Recipes【電子書籍】[ Fanny Zanotti ]

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価格￥1,553

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＜p＞A charming collection of pastries and sweet treats from a French girl turned London pastry chef＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。

洋書 Paperback, Baking with Mary Berry: Cakes, Cookies, Pies, and Pastries from the British Queen of Baking

ショップ Glomarket

価格￥3,202

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*** We ship internationally, so do not use a package forwarding service. We cannot ship to a package forwarding company address because of the Japanese customs regulation. If it is shipped and customs office does not let the package go, we do not make a refund. 【注意事項】 *** 特に注意してください。 *** ・個人ではない法人・団体名義での購入はできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。・お名前にカタカナが入っている場合法人である可能性が高いため当店システムから自動保留します。カタカナで記載が必要な場合はカタカナ変わりローマ字で記載してください。・お名前またはご住所が法人・団体名義（XX株式会社等）、商店名などを含めている場合、または電話番号が個人のものではない場合、税関から法人名義でみなされますのでご注意ください。・転送サービス会社への発送もできません。この場合税関で滅却されてもお客様負担になりますので御了承願います。 *** ・注文後品切れや価格変動でキャンセルされる場合がございますので予めご了承願います。・当店でご購入された商品は、原則として、「個...

The Sweet Side of Sourdough: 50 Irresistible Recipes for Pastries, Buns, Cakes, Cookies and More SWEET SIDE OF SOURDOUGH [ Caroline Schiff ]

ショップ楽天ブックス

価格￥3,643

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SWEET SIDE OF SOURDOUGH Caroline Schiff PAGE STREET PUB2021 Paperback English ISBN：9781645674221 洋書 Family life & Comics（生活＆コミック） Cooking

Baking with Mary Berry: Cakes, Cookies, Pies, and Pastries from the British Queen of Baking BAKING W/MARY BERRY [ Mary Berry ]

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価格￥3,168

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BAKING W/MARY BERRY Mary Berry DK PUB2015 Paperback English ISBN：9781465453235 洋書 Family life & Comics（生活＆コミック） Cooking

Cakes, Pastries and Biscuits - A Collection of Vegetarian Recipes【電子書籍】[ Various ]

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価格￥748

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＜p＞“Cakes, Pastries and Biscuits” is a collection of vintage vegetarian recipes for making various sweets and deserts, ranging from chocolate eclairs to Devon cream teas. Written in simple, plain language and full of useful information, this volume is ideal for the novice baker and seasoned sweet tooth alike. Contents include: “Yorkshire Tea Cakes”, “Devon Cream Splits”, “Iced Tea Rings”, “Curd Cheese Homentash”, “Dundee Cake”, “Rich Dundee Cake”, “Seed Cake”, “Cherry Cake”, “Cream Sponge Slices”, “Eclairs”, “Chocolate Gateau”, “Chocolate Cup Cakes”, “Chocolate Whirls”, “Petits Fours”, “Paris Almond Petits Fours”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on vegetarianism.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※...

Bake with Benoit Blin Master Cakes, Pastries and Desserts Like a Professional【電子書籍】[ Benoit Blin ]

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価格￥1,553

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＜p＞＜em＞＜strong＞With a foreword by Raymond Blanc＜/strong＞＜/em＞＜/p＞＜p＞＜strong＞Develop your baking skills, understand the building blocks to baking brilliantly and learn core techniques to use in Benoit’s foolproof recipes.＜/strong＞＜/p＞＜p＞Each recipe is one of three levels, so you can start with the basics and work your way up from baking novice to creating show-stopping creations:＜br /＞ * Sweet and Simple,＜br /＞ ** Baking Star＜br /＞ *** Bake Like a Pro＜/p＞＜p＞Following Benoit’s guidance, you’ll make classic doughs, including puff pastry, choux pastry and brioche, learning how to create stand-out bakes with perfect texture and flavour. Try your hand at crispy, buttery Palmiers, classic viennoiseries like Pain aux Raisin, build pies and tarts including Tarte Tatin and Salted Caramel Millionaire Chocolate Tart, and make traditional offerings such as Coffee & Orange Cr?me Br?l?e and Macarons, as well as impressive recipes like Lemon & Grapefruit Dacquoise...

Complete Baking Guides for Beginners 101 Easy Recipes for Cookies, Cakes, Pies and Tarts, Dessert Bars, Bread, Pastries, Vegan and many more【電子書籍】[ Isobel Baldwin ]

ショップ楽天Kobo電子書籍ストア

価格￥667

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＜p＞Have you ever imagined yourself making flawless pastries with a golden brown hue?＜/p＞＜p＞Ever think of the joy on your loved ones' faces as they taste your handmade cookies?＜/p＞＜p＞Ever imagine if your preferred way to express yourself would be through baking?＜/p＞＜p＞Are you prepared to experience the delights of baking?＜/p＞＜p＞Take a Culinary Journey: "＜strong＞Complete＜/strong＞＜strong＞Baking＜/strong＞＜strong＞Guides for Beginners: 101 Easy Recipes for Cookies, Cakes, Pies and Tarts, Dessert Bars, Bread, Pastries, Vegan and many more＜/strong＞"＜/p＞＜p＞This cookbook "＜strong＞Complete Baking Guides for Beginners＜/strong＞" is more than simply a guide; it's an invitation to a world where the smells of freshly baked goods fill your kitchen and making delectable creations becomes a daily pleasure. As an enthusiastic baker, I've put a lot of love and effort into creating this cookbook, which combines classic recipes with cutting-edge treats to thrill...

The Sweet Side of Sourdough 50 Irresistible Recipes for Pastries, Buns, Cakes, Cookies and More【電子書籍】[ Caroline Schiff ]

ショップ楽天Kobo電子書籍ストア

価格￥1,643

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＜p＞＜strong＞Transform Your Idea of What Sourdough Baking Can Be＜/strong＞＜/p＞＜p＞You’ve mastered a basic boule and perhaps ventured into a savory sourdough focaccia, but have you tried your hand at a scrumptious Peach and Ricotta Focaccia or decadent Orange-Pistachio Caramel Sticky Buns? Pastry Chef extraordinaire Caroline Schiff is here to show you all the creative (and delicious!) ways you can put your sourdough starterーboth active starter and discardーto good use in recipes sure to satisfy your sweet tooth.＜/p＞＜p＞Add a unique layer of flavor to mouthwatering pies and tarts like Apple- Maple Crumble Pie, Malted Milk and Dark Chocolate Tart and Blueberry? Lemon Thyme Cobbler. Transform your favorite breakfast pastries into the things of your sourdough dreams with recipes like Salted Dark Chocolate Chunk Scones, Caramelized Blueberry-Basil Blintzes and Lemon Sugar Cr?pes. And enhance your next celebration with showstopping cakes like Tangerine Dream Cake, Apple?Sour Cr...

The Italian Baker, Revised The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]【電子書籍】[ Carol Field ]

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価格￥1,747

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＜p＞＜strong＞The only comprehensive book, in English or Italian, to cover the entire range of Italian baking, from breadsticks and ＜em＞cornetti＜/em＞ to focaccia, tarts, cakes, and pastries. This latest edition, updated for a new generation of home bakers, has added four-color photography throughout, plus new recipes, ingredients and equipment sections, source guides, and weights.＜/strong＞＜/p＞＜p＞Carol Field introduces artisanal doughs and techniques used by generations of Italian bakers. Every city and hill town has its own unique baking traditions, and Field spent more than two years traversing Italy to capture the regional and local specialties, adapting them through rigorous testing in her own kitchen.＜/p＞＜p＞Field’s authentic recipes are a revelation for anyone seeking the true Italian experience. Here’s a chance to make golden ＜em＞Altamura＜/em＞ bread from Puglia, chewy porous loaves from Como, rosemary bread sprinkled with coarse sea salt, dark ryes from the...

Bread, Cakes, Pastries, and More Bread, Cakes, Pastries, and More【電子書籍】[ Efren Bunquin ]

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価格￥1,354

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＜p＞＜em＞Breads, Cakes, Pastries, and More＜/em＞ features baking recipes originally culled by cereal chemist and food technologist Efren G. Bunquin in his book ＜em＞The Golden Treasury of Baking and Candymaking＜/em＞. Kitchen-tested by the Center for Asian Culinary Studies and with annotations and recommendations from Chef Gene Gonzalez, recipes in this book include popular local breads such as Pan de Sal, Mamon Especial, and Ensaimada; Chinese snacks such as Hopia, Bitso-Bitso, and Pilipit; European breads such as Pizza Italiana, Danish Croissant, and L’ Gateau Sans Rival; and many more.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。 ※ご購入は、楽天kobo商品ページからお願いします。※切り替わらない場合は、こちらをクリックして下さい。 ※このページからは注文できません。